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plated cheesecake stuffed strawberries on modern counter in bright kitchen
Taha Ayad

Cheesecake Stuffed Strawberries

Fresh cheesecake stuffed strawberries with a light, creamy filling. Ready in minutes, no baking required, and perfect for easy entertaining.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 20
Course: Dessert
Cuisine: American
Calories: 105
Ingredients Method Notes

Ingredients
  

  • 2 lb strawberries
  • 8 oz cream cheese
  • ¾ cup heavy cream
  • ⅔ cup powdered sugar
  • ½ tsp vanilla extract
  • 2 tbsp graham cracker crumbs

Method
 

  1. Remove stems and core strawberries
  2. Whip heavy cream with powdered sugar and vanilla
  3. Mix cream cheese with remaining sugar until smooth
  4. Fold whipped cream into cream cheese
  5. Pipe filling into strawberries
  6. Top with graham cracker crumbs

Notes

  1. Use firm, dry strawberries for best texture
  2. Do not overmix the filling
  3. Serve chilled for cleanest results
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