Description
Football Rice Krispies Treats that actually hold their shape. Chewy, chocolatey, and easy to prep ahead for game day parties.
Ingredients
Scale
- 4 cups Cocoa Rice Krispie cereal
- 4 cups mini marshmallows
- 3 tablespoons butter
- 3 tablespoons vanilla frosting
Instructions
- Melt butter gently and stir in marshmallows until smooth.
- Remove from heat and fold in cocoa cereal until evenly coated.
- Let the mixture cool until warm but no longer sticky.
- Shape into football forms and let set.
- Decorate with vanilla frosting laces once fully cool.
Notes
- Let the mixture cool before shaping to avoid stickiness.
- Do not refrigerate; store at room temperature for best texture.
- Freeze undecorated treats if making ahead.
Nutrition
- Serving Size: 1 treat
- Calories: 80
- Sugar: 9
- Sodium: 55
- Fat: 2
- Saturated Fat: 1
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 1
- Protein: 1
- Cholesterol: 5
